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| Starters | |
|
"Fruty and tasty"
Tomato-basil-soup |
5,25
|
|
"Refreshing and light"
Avocado-yoghurt soup with small shrimp-balls |
7,25
|
|
"Little sea breeze"
Fish soup with squid-stripes |
6,75
|
|
Hot and fruty"
Mixed salad with Black-Tiger prawns and mango-chili dressing |
12,50
|
|
"Majorca on the tongue"
Goat cheese with date, bacon and honey on salad |
11,75
|
|
"Roly-poly"
Little balls from home based salmon with straw-potatoes, dill-mustard dressing and salad |
10,75
|
|
"To the top"
Buffalo-mozzarella-turret with dried tomatoes, pineapple compote and salad |
9,75
|
|
"A l Orange"
Terrine from baby chicken and orange with salad |
12,25
|
| Meat Point |
|
|
"Far East"
Spicy vegetables from the wok with basmati rice and meat to choice: chicken breast stripes of pork fillet Black Tiger Prawns |
13,75 14,75 15,50 |
|
"Cheesy chicken breast"
Chicken breast in parmesan-egg coating, sautéed mushrooms, ribbon noodles and tomato sauce |
13,50
|
|
"Pork´s finest"
3 little towers from pork fillet, spinach and hash browns, gratinated with mozzarella, tomato sauce |
14,50
|
|
"Cold from the pan?!?!?!"
Rosa roast beef with roast potatoes and remoulade sauce |
14,75
|
|
"For the petite appetite"
Prime rib steak ca. 300g with gratinated bacon-potato, salad and herb butter |
24,50
|
|
"Best of beef"
Beef tenderloin with vegetables from the market with onion-mustard puree and roast potatoes |
22,50
|
|
"Spoiled lambkin"
Rack of lamb with honey-mustard-herbs crackling, beans, rosemary-potatoes and red wine reduction |
18,50
|
| Fresh from the sea | |
| "Finest perfection" Spaghetti in truffles-cream sauce with tuna and sea bass |
17,75 |
| "Hot fish" Gilthead from the oven, majorcan potatoes and baked vegetables |
15,50 |
| "Typical Italian" Spaghetti with Black-Tiger prawns and tomato sauce |
17,25 |
|
Orientation to the future
|
|
|
“Donald Duck”
Little pork escalope with french fries |
7,25
|
|
“Käpt´n Blaubär”
Fish fingers with french fries |
6,50
|
|
“Pippi longstocking”
Ribbon noodles with tomato sauce |
5,25
|
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Could it be anything else...?
|
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"Let it crash"
Creme Catalán with fruits |
7,75
|
|
"Tropical and fruty"
Mango sorbet with coconut-chili sauce |
8,50
|
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"Just green"
Yoghurt-kiwi jelly with fruits |
7,25
|
|
all prices including I.V.A. (7%)
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